Fermín
Fermin Iberian Salami Salchichon
$14.00
Fermín Iberian Salami Salchichón is a traditional Spanish cured sausage made with Iberian breed pork from Fermín's artisanal production house in La Alberca, Salamanca. Seasoned with whole black pepper and a blend of natural spices, then slowly air-dried to develop its characteristic nutty, savory flavor. An authentic charcuterie classic, ideal for a tapas board or served with Manchego cheese.
Weight approximately 7 oz. Gluten free. Product of Spain.
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