{"product_id":"lomo-iberico-bellota-the-hamoneria","title":"Iberico Acorn-Fed Lomo By The Hamoneria","description":"\u003cp\u003eIbérico Acorn-Fed Lomo by The Hamoneria is a whole cured pork loin from Iberian breed pigs fed on acorns during the montanera season in Spain's dehesa. Seasoned with smoked paprika, sea salt, and natural spices, then air-dried and cured for a minimum of three months, the result is a deep red, firm lomo with rich, nutty flavor and fine marbling — a cornerstone of Spanish charcuterie.\u003c\/p\u003e\n\u003cp\u003eWeight approximately 1 lb. Gluten free. Product of Spain.\u003c\/p\u003e","brand":"The Hamoneria","offers":[{"title":"Default Title","offer_id":53802223632750,"sku":null,"price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/5224\/9710\/files\/ARP4777-800x800-1.png?v=1779247841","url":"https:\/\/paquitojamon.com\/products\/lomo-iberico-bellota-the-hamoneria","provider":"Paquito Jamon","version":"1.0","type":"link"}